A discovery that will change the way you cook and eat dumplings for the rest of your life.
And so I was merrily walking around the kitchen and preparing myself some dumplings. I figured I should fry it then eat it with rice. It's not every day that one can have fried dumplings as ulam, I figured, but somehow I wasn't that excited. Then I realized that perhaps there has been something very wrong in the way I fry my dumplings. Little did I know that this little blurb of curiosity will change the way I cook and eat dumplings for the rest of my life.
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